Weight lifters found to gain more muscle and lose more fat on milk than protein drink
Cardiovascular Disease and General Health
Comments on Selected Excerpts from Discover Magazine's January 2008 TOP 100 Science Stories of 2007
Increased autism spectrum disorders found in children of mothers exposed to pesticides during early pregnancy
How did we get to the point of suffering from a plague of diseases that have a fairly simple EFA deficiency as one of the principle causes? It was a multi-step process that has taken thousands of years, but most of the high impact changes have happened since 1950.
Conjugated linoleic acid (CLA) (also called rumenic acid) is is a fatty acid that is made by the team of the rumen bacteria and the cows’ tissues. During its change, it transforms from an omega-6 fatty acid (linoleic acid) that we already have too much of in our typical American diet (see part 1 of this series) to a powerful fatty acid that prevents and even helps cure cancer, helps prevent obesity, helps prevent atherosclerosis, and helps prevent diabetes mellitus!
Nutrition is everything to the dairy cow. Research has started to find the facts to support that this is also true in humans! Nutrition is everything.
In a recent Weston A. Price Foundation (WAPF) “Nourishing Traditions All Thumbs Book Review” article describing “Devil in The Milk: Illness, Health and The Politics of A1-A2 Milk”, a statement was made that has been repeated often and is still erroneous.
This Windsor Dairy Slide presentation presents the knowledge to understand the importance of enough Omega-3 essential fatty acid in the human diet.
Stanford published their meta-analysis study on the safety of organic and conventional foods. Their press releases and the subsequent press coverage was not representative of the results of their study.
See how Grass Fed Compared to Grain Fed Beef in Uruguayan Study
The Flavor is Different ...
Windsor Dairy Foods Overview
First Phase of Study Examines Properties of Grass Fed Dairy Products
Many of you have reported that Aracauna Eggs are Better - Here's Proof!
Many of you have reported that Aracauna Eggs are Better - Here's Proof!
A fun look at what the animals say at Windsor Dairy
CLA: definition, research, and more...
Omega 3: definition, research, why it is important to your body!
Alpine Cheese is Different than Lower Elevation Cheese
If you eat no animal products, you need to supplement EPA and DHA.
This California study show a drastic reduction in death by CoViD-19 with higher Omega-3 Index.
Changing your diet to change your Omega-3 Index can reduce your cognitive impairment during aging.
Are you getting the idea that Omega-3 fatty acids are important to your body in a whole bunch of ways?
Changing your intake of omega-6 and Omega-3 can alter your migraine days !
This is a re-evaluation of the data from 1966-1973 study done in Sydney, Australia.
Learn How the Omega-3 Index correlates with heart disease risk factors.
Associations of Fish Oil Supplement Use With Testicular Function in Young Men
The French fed flaxseed to food producing animals, then fed those animals to humans. Want to know more?
Healthy Adult Levels of EPA and DHA around the world.
Can You Imagine that a Nutritional Factor Like the Need for an Essential Fatty Acid Might Change the Course of CoViD-19 Disease?
10-20% of recent mothers suffer from postpartum depression. Diet changes can help prevent this.
Semi-palmated Sandpipers Increase their intake of Omega-3 Prior to their 5000+ mile migration. Want to know more?
Are you Consuming Plant-based Drinks? Learn before you drink!
How diet and metabolism affect your Omega 3 Levels
Human female curves, babies, lactation and Omega-3 PUFAs - what is the connection?
Think all salmon is the same? You need to see this review.
Higher Omega-3 Index means better survival.
Distance Run Weekly and Certain Essential Fatty Acid Levels had an Association with Runners’ Injuries.
Football Players are Far More Prone to Suffer Cardiac Disease and Head Trauma. Think that Omega-3 levels may be important to know?
Big picture perspective on Omega-3 Index.
More perspective on the Omega-3 Index.
This Iranian study supplemented fish oil to critically ill CoViD-19 patients and greatly reduced deaths.
This Swedish study shows a great reduction in allergic disease for the first two years of life in the babies born to fish oil supplemented mothers.
Connection between Omega-3 levels and Injuries in College Female Athletes?
O-6 and O-3 in oils and nut oils
More Seafood Eaten Resulted in more Sex and More Pregnancies
All about fat in the U.S. diet : the good, bad, and ugly.
The Neutrophil-Lymphocyte Ratio, is an emerging biomarker of systemic inflammation and the innate-adaptive immune system balance that is readily accessible from a complete blood count.
Rat Study shows how various healing therapies compare.
Want to guess whether Omega-3s or Omega-6s Increase with training?
A meta-analysis of 244 studies from 1973-2011 shows steady decline
Adipose CLA levels affect heart attack incidence
The most important diet intervention study for heart attack prevention!
This recent and massive(n=25,871) U.S. study shows that fish oil is powerful!
The Omega-3 Index is a laboratory measurement of PUFA status.
It really lowers LDL Cholesterol. How did it perform in a worldwide, 25,564 person research trial?
This review compares effectiveness of statins and omega-3s using mortality data.
Statins with Fish Oil help prevent secondary Heart Disease
Data from Sydney Diet Heart Study of 1973 re-visited and re-analyzed
Bovine Milk is not Bovine Milk
Casomorphine and A1-A2 milk
Fatty Acid Levels in Organically and Conventionally Produced Milk
Feeding extruded whole flaxseed to cows increases the omega-3 content in milk, butter and cheese.
Large U.S. Study Comparing Conventionally Produced, Organically Produced, and Grass Fed Milk.
Organic Milk Higher in Omega-3 and CLA
Reviews of two studies: New York conventional milk and Vermont farmstead raw milk cheese
When you eat fat, do you get hungry earlier or later?
In high fat diets, higher calcium from dairy products decreases obesity.
It has been assumed that if kids drink higher fat milk, they will be fatter.
Farmed Salmon are Different than Wild Salmon because their diets are different.
CLA fed to mice resulted in the lowest body fat percentage.
Mice fed high fat diets with Omega-6 gained more weight
Exhaustive literature review of obesity-omega-3 relationship
Are we feeding the right fat level milk to our kids?
Diets higher in Omega-3 decrease liver and blood fats in fat prone rats.
A worldwide survey of neonicotinoids in honey
The French look at Cancer Risk Based on Organic vs Conventional Food Consumption – Interested in Results?
Autism and Fetal Organochlorine Pesticide Exposure
Girl babies exposed to DDT in utero have more breast cancer!
People are exposed to DDT still today through either breathing or eating
This study shows an association between maternal serum levels of DDE and the births of preterm and small for gestational age babies.
Pesticides and ADHD
When you serve your children certified organic milk, you protect them from pesticides used in conventional cattle feed and milk production.
Your Children and the Pesticides You Feed Them
AA and DHA in Breast Milk Around the World
Breast Milk Changes due to DHA in Algal Oil
Does Breast Milk Change to Better Feed Baby?
Are these changes known and understood by vegetarians?
Does Mom's Nutrition Affect Breast Milk Nutrition?
Breast Milk Composition in Cuban Mothers
Human Diets have Profound Influence on Breast milk Composition
Human breast milk fat is very changeable
This study is a follow-up to the Dutch Breastmilk Study. Organic Food Consumption reduced the chances of eczema development.
DHA in Mothers and Infants in Taiwan
Organic Eating Dutch Mothers' Milk is Higher in CLA
PUFA levels have an amazing amount of correlation with pregnancy outcomes
Placental Transfer of DHA
The Placenta Concentrates the Levels of Select Fatty Acids Sent to the Baby
Preterm birth is the factor most strongly associated with neonatal mortality and long-term morbidity globally.